Total calories (kcal), percent energy from macronutrients, and calories from specific foods ordered by menu condition in Hispanic participants
| Variable | No labels menu | Calorie labels menu | Exercise labels menu | p Value* |
|---|---|---|---|---|
| Calories ordered (kcal) | 785.0 (465.0, 1010.0) (n=127) | 790.0 (510.0, 1020.0) (n=123) | 752.5 (520.0, 1033.8) (n=122) | 0.75 |
| Carbohydrate (% energy) | 47.3±8.4 (n=127) | 48.0±8.7 (n=123) | 46.2±9.2 (n=122) | 0.27 |
| Protein (% energy) | 17.8±7.3 (n=127) | 17.5±7.7 (n=123) | 18.4±7.7 (n=122) | 0.67 |
| Fat (% energy) | 34.9±7.3 (n=127) | 34.4±8.3 (n=123) | 35.4±8.2 (n=122) | 0.64 |
| Chicken (kcal) | 434.4±96.6 (n=54) | 424.3±132.8 (n=39) | 467.9±194.7 (n=56) | 0.31 |
| Salads (kcal) | 248.9±88.8 (n=38) | 244.0±79.6 (n=40) | 238.9±81.9 (n=41) | 0.87 |
| Sides (kcal) | 306.1±132.5 (n=80) | 278.8±132.8 (n=80) | 296.1±157.5 (n=75) | 0.47 |
| Drinks (kcal) | 151.4±40.9 (n=51) | 153.1±52.7 (n=55) | 160.5±53.9 (n=42) | 0.65 |
| Desserts (kcal) | 180.7±130.5 (n=53) | 204.6±101.6 (n=53) | 189.1±102.8 (n=46) | 0.54 |
Values for calories ordered are medians and 25th and 75th centiles, and the remaining values are means±SD.
*One-way analysis of variance was used to compare the variables by menu condition.